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pH control

Using carbon dioxide to control the pH of water is a safe way to minimize environmental exposure and the risk of catastrophic accidental injuries. This low-cost treatment option substantially reduces the ongoing process, infrastructure, maintenance and compliance costs. In addition, our carbon dioxide pH control solution reduces the high cost required to deliver, store and use hazardous mineral acids – including the ongoing degradation costs of equipment exposed to the corrosive effects of acid.

Gases

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Equipment for industrial gases

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  • Link to relevant equipment 1
  • Link to relevant equipment 2

Brands

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  • Link to ALIGAL brand page

Services

Our food experts will work closely with you to develop customized solutions for your operations.

  • Link to Gas Management
  • Link to Local Support
  • Link to Improving process performance
  • Link to Temporary and emergency gas services

Resources

Link to relevant ressources